BBSRC Portfolio Analyser

Investigator / Supervisor details

NameProfessor Andrew Salter
Current InstitutionUniversity of Nottingham
Current DepartmentSch of Biosciences
Institution websitehttp://www.nott.ac.uk
Previous Institutions

Current Awards

No current BBSRC awards

Completed Awards

ReferenceTitleAward RoleValue £Type
00/B1/D/06371 Effect of dietary cholestrol on LPL gene expression in adipose tissue Principal Supervisor 37,126 Studentships
96/A2/F/02415 Dietary and metabolic factors controlling the development of atherosclerosis in the hamster Principal Supervisor 31,604 Studentships
98/B2/D/04414 Do fatty acids regulate lipoprotein metabolism through activation of PPAR-ALPHA ? Principal Supervisor 33,592 Studentships
BB/C508250/1 Influence of maternal diet on the development of atherosclerosis in the offspring Principal Investigator 216,111 Research Grant
BB/L024535/1 13TSB_N4L2FS: Functional food and feed ingredients from green leaf tissue Co-investigator 29,912 Research Grant
BB/R50645X/1 Insects as intermediate nutrient concentrators for sustainable animal feeds Principal Investigator 98,212 Training Grants
D01803 The effect of over-expression of delta-9-desaturase on fatty acid composition of ruminant adipocytes Co-investigator 162,078 Research Grant
D06478 Regulation of expression of the microsomal triglyceride transfer protein (MTP) gene by dietary fatty acids and cholesterol Co-investigator 248,479 Research Grant
D10227 Investigation of the molecular mechanisms by which dietary fat integrates cholesterol homeostasis in the liver Co-investigator 153,865 Research Grant
D11591 PPARa mediated hypolipidaemia induced by dietary lipids: the guinea pig as a model species Co-investigator 207,744 Research Grant
D11993 Mechanisms of transcriptional regulation of lipoprotein secretion by dietary fat Co-investigator 200,225 Research Grant
D15685 Mechanism of action of specific isomers of conjugated linoleic acid (CLA) on lipid metabolism: a proteomics approach Principal Investigator 285,632 Research Grant
JIF16999 Joint Infrastructure Fund award: 'Nutritional genomics: application of genetic resources to the improvement of food quality and health' Co-investigator 1,536,724 Research Grant
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