BBSRC Portfolio Analyser
Investigator / Supervisor details
Name
Dr Ronald Bardsley
Current Institution
University of Nottingham
Current Department
Div of Nutritional Biochemistry
Institution website
http://www.nott.ac.uk
Previous Institutions
Current Awards
No current BBSRC awards
Completed Awards
Reference
Title
Award Role
Value £
Type
01/B1/D/07373
Calcineurin and NF-kappaB pathways in fast and slow fibres and meat tenderisation
Principal Supervisor
39,315
Studentships
02/B1/D/08939
Calpastatin splice variants and postmortem tenderisation in livestock muscle
Principal Supervisor
27,310
Studentships
99/A4/D/05748
Identification and quantification of DNA markers associated with food authentication
Principal Supervisor
35,156
Studentships
BBS/S/L/2003/10238
DNA-based methods for breed analysis in food authentication
Principal Supervisor
33,974
Studentships
D13979
Reduction in meat toughness: regulation of calpastatin by the calcineurin pathway
Principal Investigator
399,996
Research Grant
D20453
Single nucleotide polymorphisms in the promoter of a candidate gene for beef tenderness and effects on expression
Co-investigator
283,095
Research Grant
RMQ08223
Postmortem proteolysis in muscle and meat quality - variable activity of the calpain proteolytic system
Co-investigator
270,318
Research Grant
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