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Award details

Sensory and rheological properties of chocolate

Reference02/A4/D/08623
Principal Investigator / Supervisor Professor J Mitchell
Co-Investigators /
Co-Supervisors		 Dr Stephen Thomas Beckett
Student Miss Nadine Spearing
Institution University of Nottingham
DepartmentSch of Biosciences
Funding typeSkills
Value (£) 42,564
StatusCompleted
TypeStudentships
Start date 06/01/2003
End date 05/01/2006
Duration36 months

Abstract

unavailable

Summary

unavailable
Committee Closed Committee - Agri-food (AF)
Research TopicsX – not assigned to a current Research Topic
Research PriorityX – Research Priority information not available
Research Initiative X - not in an Initiative
Funding SchemeStudentship - not Funded via Training Grant
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