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Electron energy loss spectroscopy (EELS) for elemental imaging of plant cell walls
Reference
D09694
Principal Investigator / Supervisor
Dr Michael Jarvis
Co-Investigators /
Co-Supervisors
Dr Ian Huxham
,
Dr Laurence Tetley
Institution
University of Glasgow
Department
School of Chemistry
Funding type
Research
Value (£)
153,477
Status
Completed
Type
Research Grant
Start date
01/12/1998
End date
01/12/2000
Duration
24 months
Abstract
We propose to develop the technique of electron energy loss spectroscopy (EELS) for imaging the ions associated with cross- linking of structural polysaccharides in cell walls from food plants, and for direct imaging of the polysaccharides themselves. Preliminary results show that EELS imaging of pectins through bound Ca can be achieved with nanometer resolution. As well as giving valuable information on the structure of the plant cell wall, EELS has great potential for high-resolution imaging of structural components of foods in general. (Joint with grant D09696).
Summary
unavailable
Committee
Closed Committee - Agri-food (AF)
Research Topics
X – not assigned to a current Research Topic
Research Priority
X – Research Priority information not available
Research Initiative
X - not in an Initiative
Funding Scheme
X – not Funded via a specific Funding Scheme
Associated awards:
D09696 Electron energy loss spectroscopy (EELS) for elemental imaging of plant cell walls
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