Investigator / Supervisor details

NameMiss Laureline Sophie Jourdain
Current InstitutionUniversity of Leeds
Current DepartmentSchool of Food Science and Nutrition
Institution websitehttp://www.leeds.ac.uk
Previous Institutions

Current Awards

No current BBSRC awards

Completed Awards

ReferenceTitleAward RoleValue £Type
BBS/S/N/2004/11526 Stability of emulsions containing mixtures of proteins and peptides Student 47,623 Studentships
terms and conditions of use (opens in new window)
export PDF file