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Cryopreservation of mammalian tissues : injury caused by freezing and its prevention by control of ice crystal growth
Reference
E12952
Principal Investigator / Supervisor
Professor David Pegg
Co-Investigators /
Co-Supervisors
Professor Dianna Bowles
,
Professor Andrew Marvin
,
Dr Martin Robinson
,
Dr Monica Wusteman
Institution
University of York
Department
Biology
Funding type
Research
Value (£)
335,128
Status
Completed
Type
Research Grant
Start date
04/01/2000
End date
04/01/2003
Duration
36 months
Abstract
Extracellular ice is generally innocuous to cells but severely damages tissues, presenting a barrier to the effective storage of a wider range of graft materials. This study investigates the direct role of ice in producing damage to a model tissue system (human vascular endothelial cells embedded in a gelatin gel) and to real tissues (gut smooth muscle, elastic artery and cornea). Based on existing physical data, methods will be developed to avoid the formation of ice by vitrifying, rather than freezing, these systems. Critical heating rates (sufficient to prevent devitrification during warming) will be established using electromagnetic heating methods that we have already developed for rapid heating. The critical heating rate will be reduced by incorporation of an 'antifreeze' (thermal hysteresis) protein that we have recently isolated from carrots.
Summary
unavailable
Committee
Closed Committee - Engineering & Biological Systems (EBS)
Research Topics
X – not assigned to a current Research Topic
Research Priority
X – Research Priority information not available
Research Initiative
X - not in an Initiative
Funding Scheme
X – not Funded via a specific Funding Scheme
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