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Nutritional and environmental effects on cellular and molecular biology of lameness in dairy heifers

ReferenceD10420
Principal Investigator / Supervisor Dr Hugh Galbraith
Co-Investigators /
Co-Supervisors
Professor Christopher Knight, Dr Colin Wilde
Institution University of Aberdeen
DepartmentAgriculture and Forestry
Funding typeResearch
Value (£) 342,955
StatusCompleted
TypeResearch Grant
Start date 01/10/1998
End date 01/08/2002
Duration46 months

Abstract

Lameness is a common, painful and economically significant affliction of dairy cattle. It has been well characterised epidemiologically but not biologically. Greatest prevalence is in winter-calved early lactation cows; environment, nutrition and physiological state are all recognised risk factors. We have recently shown that the underlying cellular biology of the hoof is impaired in winter relative to summer and we have preliminary evidence that the hoof growth can be improved by nutritional supplementation with methionine. We now propose to conduct detailed in vivo and in vitro experiments to examine effects of nutrition and photoperiod on hoof tissue morphology, cell proliferation, keratinisation, apoptosis and structural integrity. If successful, the treatments could subsequently be incorporated into intervention studies.

Summary

unavailable
Committee Closed Committee - Agri-food (AF)
Research TopicsX – not assigned to a current Research Topic
Research PriorityX – Research Priority information not available
Research Initiative X - not in an Initiative
Funding SchemeX – not Funded via a specific Funding Scheme
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