Award details

Mechanisms of immunity to food-poisoning and vaccine serotypes of Salmonella in chickens

Reference	BFP11367
Principal Investigator / Supervisor	Professor Paul Barrow
Co-Investigators / Co-Supervisors	Professor Jim Kaufman
Institution	The Pirbright Institute
Department	Div of Molecular Biology
Funding type	Research
Value (£)	758,588
Status	Completed
Type	Research Grant
Start date	01/12/1999
End date	31/05/2005
Duration	66 months

Abstract

Food-poisoning from certain Salmonella serotypes found in chicken and eggs continue to rise each year, despite more stringent procedures as well as use of antibiotics and killed vaccines. Live vaccines offer the promise of simple, effective and sustainable biological control. However, existing candidate live vaccines do not provide the protection that results from recovery from infection. In order to gain the fundamental knowledge necessary to develop effective live vaccines in a rational manner, we propose to establish a substantial and long-term collaboration between the University of Cambridge and the Institute of Animal Health to thoroughly examine the mechanisms of immunity to both food-poisoning and potential vaccine serotypes of Salmonella in chickens. (Joint with grant BFP11365).

Summary

unavailable

Committee	Closed Committee - Agri-food (AF)
Research Topics	X – not assigned to a current Research Topic
Research Priority	X – Research Priority information not available
Research Initiative	Biology of Food-Borne Pathogens (BFP) [1997]
Funding Scheme	X – not Funded via a specific Funding Scheme

Associated awards:

BFP11365 Mechanisms of immunity to food-poisoning and vaccine serotypes of Salmonella in chickens

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