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Determination of the molecular and physiological basis of citric acid tolerance in spoilage yeast

ReferenceBBS/S/K/2003/10137
Principal Investigator / Supervisor Dr Peter Coote
Co-Investigators /
Co-Supervisors
Student Ms Lynne McGuire
Institution University of St Andrews
DepartmentBiology
Funding typeSkills
Value (£) 44,773
StatusCompleted
TypeStudentships
Start date 01/10/2003
End date 30/09/2006
Duration36 months

Abstract

unavailable

Summary

unavailable
Committee Closed Committee - Agri-food (AF)
Research TopicsX – not assigned to a current Research Topic
Research PriorityX – Research Priority information not available
Research Initiative X - not in an Initiative
Funding SchemeStudentship - not Funded via Training Grant
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