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Genetic analysis of agronomic traits in wheat

Reference	BBS/E/J/00000341
Principal Investigator / Supervisor	Professor John Snape
Co-Investigators / Co-Supervisors
Institution	John Innes Centre
Department	John Innes Centre Department
Funding type	Research
Value (£)	1,495,711
Status	Completed
Type	Institute Project
Start date	01/04/1997
End date	31/08/2010
Duration	161 months

Abstract

Wheat is the UK's most important agricultural crop and knowledge of the genetical control of agronomic characters is an essential prerequisite for the directed manipulation of crop phenotype for yield stability, disease and pest resistance, stress tolerance and end-use quality by conventional and genetic manipulation means. The project focuses on the development of novel populations and genetical tools and their application to identify and locate the genes for economically important and biologically interesting traits of interest to industry. It combines studies of genetics, physiology, molecular biology and biochemistry. The project also targets the comparative genetic analysis between wheat and other cereal species to integrate the genetics of all the major cereal crops into a common framework.

Summary

unavailable

Committee	Closed Committee - Agri-food (AF)
Research Topics	Crop Science, Plant Science
Research Priority	X – Research Priority information not available
Research Initiative	X - not in an Initiative
Funding Scheme	X – not Funded via a specific Funding Scheme

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