Award details

Molecular Genetics of Gram-Positive pathogens

ReferenceBBS/E/F/04311210
Principal Investigator / Supervisor Dr Claire Shearman
Co-Investigators /
Co-Supervisors
Institution Quadram Institute Bioscience
DepartmentQuadram Institute Bioscience Department
Funding typeResearch
Value (£) 467,865
StatusCompleted
TypeInstitute Project
Start date 01/04/2000
End date 31/03/2003
Duration36 months

Abstract

Although the majority of food-borne microbial infections are associated with Gram-positive bacteria, several established and emerging diseases are caused by Gram-positive species. This project involves molecular genetic analysis of environmental survival, stress response and virulence in the important pathogen Listeria monocytogenes. In addition, the virulence of Enterococcus species is being studied as they are an increasingly serious cause of human disease. Enterococci are ubiquitous in the animal production food chain and present in many ready to eat dairy products. They have been promoted as prebiotic strains but the relationship between such food-use isolates and established agents of disease warrants further investigation

Summary

unavailable
Committee Closed Committee - Agri-food (AF)
Research TopicsX – not assigned to a current Research Topic
Research PriorityX – Research Priority information not available
Research Initiative X - not in an Initiative
Funding SchemeX – not Funded via a specific Funding Scheme
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