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Understanding satiety in broiler breeders during rearing and application to commercial diets

ReferenceBB/N503836/1
Principal Investigator / Supervisor Dr Rick D' Eath
Co-Investigators /
Co-Supervisors
Institution SRUC
DepartmentResearch
Funding typeSkills
Value (£) 95,042
StatusCurrent
TypeTraining Grants
Start date 01/10/2015
End date 01/06/2023
Duration92 months

Abstract

unavailable

Summary

unavailable
Committee Not funded via Committee
Research TopicsX – not assigned to a current Research Topic
Research PriorityX – Research Priority information not available
Research Initiative X - not in an Initiative
Funding SchemeTraining Grant - Industrial Case
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