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Chickens on camera: practical application and commercialisation of the optical flow system for improved poultry welfare and health
Reference
BB/N012518/1
Principal Investigator / Supervisor
Professor Marian Dawkins
Co-Investigators /
Co-Supervisors
Professor Stephen Roberts
Institution
University of Oxford
Department
Zoology
Funding type
Research
Value (£)
194,114
Status
Completed
Type
Research Grant
Start date
01/03/2016
End date
31/08/2018
Duration
30 months
Abstract
unavailable
Summary
Chicken is the most widely eaten meat in the world but commercial producers of broiler (meat) chickens face a number of problems including competition from overseas, public criticism about the health and welfare of their birds, concern about food safety (e.g. Campylobacter) and pressure to reduce their use of medication, especially antibiotics. To help chicken producers with all of these problems, we have developed a camera/computer system that gives a readout every 15 minutes of the how their flocks are behaving in comparison to 'normal' flocks. It enables farmers to keep constant watch on all of their flocks and to take action at the first signs of disease or poor welfare. Before producers will buy or invest in our product, they need to satisfy themselves that it actually works in practices. We now want to put our system in the hands of farmers for use in their day to day management of their flocks to see if it genuinely does help to produce healthier, higher welfare chickens.
Committee
Not funded via Committee
Research Topics
Animal Welfare
Research Priority
X – Research Priority information not available
Research Initiative
Follow-On Fund (FOF) [2004-2015]
Funding Scheme
X – not Funded via a specific Funding Scheme
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