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A mechanistic exploration of factors involved during postharvest curing of high quality vanilla derived from different geographical origins
Reference
BB/L50208X/1
Principal Investigator / Supervisor
Professor Leon Terry
Co-Investigators /
Co-Supervisors
Institution
Cranfield University
Department
School of Water, Energy and Environment
Funding type
Skills
Value (£)
93,520
Status
Completed
Type
Training Grants
Start date
07/10/2013
End date
06/10/2017
Duration
48 months
Abstract
unavailable
Summary
unavailable
Committee
Not funded via Committee
Research Topics
X – not assigned to a current Research Topic
Research Priority
X – Research Priority information not available
Research Initiative
X - not in an Initiative
Funding Scheme
Training Grant - Industrial Case
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