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Controlling enteric pathogens of poultry: Host/microbiota interactions, risk assessment and effective management interventions

ReferenceBB/L00478X/1
Principal Investigator / Supervisor Professor Damer Blake
Co-Investigators /
Co-Supervisors
Professor Javier Guitian, Professor David Hume, Professor Peter Kaiser, Professor Fiona Tomley
Institution Royal Veterinary College
DepartmentPathology and Pathogen Biology
Funding typeResearch
Value (£) 632,704
StatusCompleted
TypeResearch Grant
Start date 09/06/2014
End date 30/11/2017
Duration42 months

Abstract

Our overarching hypothesis is that QTL controlling resistance to micro-organisms of veterinary and zoonotic importance are segregating in native Indian and modern commercial chickens. Further, we hypothesise that the composition of the commensal enteric microbiota, and thus its influence on colonisation by a panel of pathogenic micro-organisms, is also underpinned by host QTL. Finally, we hypothesise that the impact of management strategy on this dynamic system is also shaped by QTL. We will perform whole genome association (WGA) for traits including resistance to enteric colonisation by a panel of pathogens with veterinary and zoonotic relevance, as well as variation in microbiome composition, as defined by metagenomic next-generation sequencing and qPCR of the caecal microbiota. These data will also be used to investigate genetic diversity among the targeted micro-organisms, supplemented by whole genome shotgun sequencing of up to 40 cultured field isolates, informing on the occurrence of antimicrobial resistance and virulence factors. These data will support molecular epidemiological characterisation of microbial flow and development of existing mathematical models of pathogen interactions and spread within farmed chickens. Ultimately these interlinked data will be integrated into a probabilistic risk assessment of poultry management to identify optimal parameters for production using local and global commercial chicken lines. The overall aim is to identify markers (SNPs), candidate genes and eventually causative mutations for resistance/susceptibility to colonisation by specific micro-organisms. The resistance-associated genotypes will inform commercial breeding programmes to reduce risk to the secure supply of safe animal protein and improve animal welfare. In a broader context these studies will develop a series of recommendations for effective and safe poultry production utilising native Indian breeds and regional production strategies.

Summary

The global human population is predicted to increase by a third over the next 25 years, with countries of the developing world hosting 97% of this expansion. The ability to 'feed 9Bn people sustainably by 2050' is an urgent priority Indian and UK governments with the 12th Indian Five Year Plan requiring growth of the agricultural sector at 4% per annum to achieve food security. Poultry farming is a highly efficient and cost-effective system for producing animal protein for human consumption, but circulating infectious diseases compromise gut health and impact dramatically on farm economics, animal welfare and occasionally human health through transmission of zoonoses. Poultry gastrointestinal infections of most concern in UK and India are caused by avian pathogenic Escherichia coli (APEC), Campylobacter jejuni, Clostridium perfringens, Eimeria and Salmonella. Susceptibility to gut colonisation and the outcomes of infection are directly influenced by many factors including host genotype, immune status, age at infection, strain of infecting microbe, composition of commensal enteric microbiota and presence of other acute or chronic infections. There are significant interactions between host and microbe biology, genetics, epigenetics, the environment and farm practices. Changes to diet, use of vaccines or antimicrobials, and flock-level interventions such as 'thinning', can have profound effects on intestinal health and the evolution and spread of disease-causing microbes and may be amplified by genetic variation in host and microbe populations. Whilst major advances in genomics and genotyping of commercial poultry lines is facilitating the identification of loci linked to susceptibility or resistance, the impact of host and pathogen diversity on disease and production outcomes remains largely unexplored. There is rich genetic diversity in India's native poultry breeds, and the hybrid exotic lines often used in Indian commercial production are distinct from the majority of poultry reared in the UK. The prevalence and dynamics of gastrointestinal infection at farm-level has a direct bearing on economic risk to individual farmers and contributes to overall global concerns of food security and food safety. Gaps in current knowledge prompt four fundamental questions around which this proposal is framed: 1. What is the epidemiology of specified gastrointestinal infections, and co-infections, across UK and Indian poultry production systems? 2. Does host genotype exert an influence on (a) the prevalence, evolution and transmission of specified microbes and (b) the composition of flock-level enteric microbiota? 3. What is the level of genetic variation within specific microbial populations in Indian and UK poultry production? 4. What on-farm factors affect the risk of enteric colonisation and carriage of specified microbes and how can changes in poultry husbandry and management practices mitigate this risk? The proposal brings together UK and India experts in poultry genetics, animal health, epidemiology, pathology and pathogen biology. A multidisciplinary approach combining metagenomic sequencing, high density SNP-based QTL mapping, bacteriology, parasitology, molecular epidemiology and mathematical modelling will be used to quantify and predict disease risks at farm and national levels and to inform the development of intervention and management strategies, including future breeding and husbandry planning.

Impact Summary

Details of the research and recommendations developed will be disseminated through traditional means including peer-reviewed publication, prioritising open access journals, and public presentation to audiences including students, professional forums, academics and politicians as well as the two planned BBSRC/DBT events. Priority audiences in India and the UK will be informed through workshop-based training to farmers, public servants and industry, supplemented by scientific and lay-article publications and web-based releases. More specifically we have identified the following stakeholders: Industry stakeholder meetings. The applicants have contacts with all of the major international animal production and health companies (i.e. Aviagen, Cobb-Vantress, Merck and Pfizer) and their national representatives (e.g. Suguna Foods and the VH Group). Company representatives will be invited to each annual programme meeting. Additionally, each company's views will be sought during the first six months of the project and our results will be shared in UK and Indian workshops early in the final year of the project. Impact on policy. The research undertaken is likely to have implications for policy makers and regulatory bodies in the public sector concerned with the poultry/livestock industry and food safety. We will continue to engage with representatives of the key UK and Indian bodies to ensure the application of our research for the benefit of all potential users including the farming industry, pharmaceutical industry and the general public. This will be achieved via forums such as the British and Indian Veterinary Poultry Associations, the British Poultry Council and the Indian Poultry Science Association, with whom the applicants have regular dialogue (two or more times per annum). Exploitation of results has been described in section iv. Poultry producers. The applicants regularly interact with poultry producers through presentations, workshops and practical training. Research we have generated in India under BBSRC/DFID project BB/H009337/2 has already been made publically available online (Indian Coccidia Alert Network) and used to prepare a series of six pamphlets in seven different languages/dialects in India. From the start, we will aim to collaborate closely with animal health services to create awareness, build capacity and elaborate feasible strategies that take into account local practices and culture. Academic impact. Novel data will be disseminated via publications in peer-reviewed journals of high standing, and via presentations at national and international symposia. Raw data will be made publically available as appropriate after reasonable consideration of IP. Training and Capability. Project staff will be expected to contribute substantially to the dissemination activities, developing skills in diverse areas including project management, knowledge transfer and presentation skills, supported by training courses. Deliverables - Publication in academic journals (more than three over the course of the grant). - Presentations at relevant conferences (more than once in each of years 2 and 3). - Industry events including representation at annual project meetings. - Press releases on significant findings aimed at the public when relevant. - Deposition of SNP and sequencing data in the public domain. - At least one article to be authored for the popular scientific press. - Staff training in public engagement activities.
Committee Research Committee A (Animal disease, health and welfare)
Research TopicsAnimal Health, Microbial Food Safety, Microbiology
Research PriorityX – Research Priority information not available
Research Initiative Farmed Animal Disease and Health (FADH) [2013]
Funding SchemeX – not Funded via a specific Funding Scheme
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