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The structural basis of enzymatic xylan degradation: structure determination and application for organic synthesis

ReferenceB08521
Principal Investigator / Supervisor Professor Gideon Davies
Co-Investigators /
Co-Supervisors
Institution University of York
DepartmentChemistry
Funding typeResearch
Value (£) 154,538
StatusCompleted
TypeResearch Grant
Start date 23/02/1998
End date 23/02/2001
Duration36 months

Abstract

Understanding the specific recognition of diverse oligosaccharides by proteins and the mechanism of enzyme-mediated chemical modifications is a fundamental and challenging question for modern structural biology. The enzymatic degradation of xylans is at the heart of many industrial processes and of great environmental significance. Three enzymes working in harmony, play a key role: xylanse, acetyl xylan esterase and beta-xylosidase. We will determine the structure(s) of these enzymes in the presence of specifically synthesised oligosaccharide substrates and inhibitors. These studies will not only address fundamental questions about xylan degradation but also provide structural insight into the application of xylanolytic and related enzymes for carbohydrate synthesis.

Summary

unavailable
Committee Closed Committee - Biomolecular Sciences (BMS)
Research TopicsX – not assigned to a current Research Topic
Research PriorityX – Research Priority information not available
Research Initiative X - not in an Initiative
Funding SchemeX – not Funded via a specific Funding Scheme
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